[deleted account] ( 5 moms have responded )
My 11 month old is allergic to eggs, which I am seeing as a large problem when it will come to baked goods, pasta, and oodles of other products I haven't even thought of yet. I didn't realize that egg and egg product has 18 different names to check for until now!!!
Does anyone have any "no egg" websites (or have the actual recipe) for baking & cooking recipe alternatives?
Anyone have a heads up for "who'd a thought that had egg in it?" products??
Thanks for your help!