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An introduction from us

Camilla - posted on 05/17/2010 ( 2 moms have responded )

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Hello to you all. I will start out by telling that we are a Danish family, so sorry for the spelling...

Im am 32 years old and i am married to allan.

We have 3 children,

Zofie, she is from october 2002, and is going to school

Casper, he is from december 2006 he is going to kindergarden and my little foodloving boy Tim from 2008, who is giong to daycarecenter.

I am starting a new job, a temporary job, next week so i am exited. hobing it will give me access to the education i am hoping to enter.

My husband i driving a citybus, and he likes it.

We love to cook in our family and it has not always been the most helthy food, but we are now trying to be helthier, and cook more nutritious food.

I have started this because iam getting to big to be in my cloth and Tim is begining to show intollorence for some food, so we have to find new recipes. we think he has a intollorence for tomatoes, reb peber and cinnamon. allan has a intollorence for garlic (I LOVE garlic :-()

hope to meet alot of other parents here and get alot of adwice from you,

kind regards Camilla



Oops just saw that it should have been under the tread that was already startet sorry...

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2 Comments

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Kerry - posted on 05/24/2010

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Hello I have 2 boys Harry is 9 years old and has ADHD and Edward is 21 months and has food intollorence he leads a Dairy free and Gluten free diet which can be hard telling him he can not eat what his brother has.
I too have the same food issues as well deppresion and paranoyer and My husband also has deppresion so we have our hands full. We run a taxi private hire business from home.

Good luck with your new job hope all goes well

Kerry

Bonnie - posted on 05/17/2010

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i have three boys too. my two oldest are in school and i stay at home with my baby. They are a handful. We are trying to be healthier to by adding more vegetables to our meals and whole wheat bread. It is a small start and i have to watch out for certain foods too. My second son has a sensitivity to pineapple and ketchup. It runs in my husband's family. Hope your job goes good and your cooking. I love garlic too... :)

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