Louise - posted on 11/24/2009 ( 59 moms have responded )
I usually tip 15%-20% in dine-in restaurants. I tip somewhat 10% in buffets. But how much do I tip those people in front of registers, if I get my own food? It's not like I give tip to cashiers at target.
Do you think we should even tip at all if they're being paid hourly in the first place and don't serve your food?