Cheesy Chicken and Rice

Cheryl - posted on 03/12/2009 ( no moms have responded yet )

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In a crock pot, add a bag of boneless, skinless chicken tenders and 3/4 to 1 cup of Italian dressing. Cook on low for 4 hours.



Then in a bowl, add 2 8-oz. blocks of cream cheese and a family size can of cream of mushroom soup. Put in the microwave for about 5 minutes and mix well. Add this to the crock pot over the chicken. (It will look disgusting but just give it a little stir). Cook on high for 1 hour.



Serve over rice.



It is absolutely delicious!! My kids love it so much they request it at least once a week! Let me know what you think about it-if you try it.

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