Stickey Buns

Deborah - posted on 02/27/2009 ( no moms have responded yet )

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2 pkgs frozen bread dough rolls(24)

2 c. shopped nuts, any kind

1/2 c. brown sugar

1 stick oleo( a good grade of oleo)

1 t. cinnamon

1 sm pkg butterscotch pudding mix--not instant

To assemble: spray a 9x13 pan. Spread nuts evenly over the bottom of pan. Place frozen rolls on top of nuts. Melt oleo, add sugar and cinnamon and stir well. Pour over the frozen rolls. Sprinkle the pudding mix on top of that. Do this in the evening and let stand, uncovered, overnight. Bake in the morning in a 350* oven for 18-20 min. Remove from oven and turn upside down onto a cookie sheet covered in foil. Enjoy!

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