Sweet and Tangy Meatballs

Karin - posted on 02/11/2009 ( 1 mom has responded )

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Frozen Meatballs
(1) 16 oz. jar of grape jelly
(1) 16 oz. jar of chili sauce (in the ketchup isle)
The juice of one fresh lemon

Pour all ingredients in a crock-pot and cook at a high temperature for approximately three hours. This is a great appetizer and is always a hit!

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