Yogurt bars

Rebekah - posted on 02/01/2009 ( no moms have responded yet )

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I made these this morning with a few changes: I doubled the recipe and made it in a cookie pan (the ones with the four sides not the ones with just the sheet) They are awesome!
Making it the way that I did had the recipe making 36 bars 1" by 2". It also made putting half the dry in the pan easier since I just used what was written for the first section and just did it twice, once to make the base and the second time to put on the topping.
YUMMY!!
Hope you like it as much as I have.

Crust and topping:
2 cups corn flakes
3/4 flour
1/4 cup firmly packed brown sugar
1/2 teaspoon cinnamon
1/2cup butter or margarine
Filling:
1 cup flavoured yogurt (banana/strawberry etc..)
1 egg slightly beaten
2 tablespoons flour

Preheat oven to 350F

Combine cereal, 3/4 cup flour, sugar and cinnamon in a small bowl. Cut in butter or margarine until coarse crumbs form. Press 1/2 the mixture firmly into the bottom of a greased 8inch square pan.
Mix yogurt, egg and 2 tablespoons flour in another small bowl.
Spread over cereal mixture in pan and then sprinkle the remaining cereal mixture on top
Bake for 30 minutes or until golden brown; cut into bars when cooled.
Courtesy of Stonyfield Farms Yogurt

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