take left overs for lunch

Denise - posted on 06/17/2009 ( 2 moms have responded )

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make extra for dinner and save to take for lunch the next day.

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it's much cheaper to cook in bulk than in smaller quantities so if you have the freezer room cook enough to make dinner for a couple of nights or several lunches as well as dinner and freeze the extra portions so you have a freezer full of lunches ready to take to work each day. This saves us about $70 a week.

Krystal - posted on 06/17/2009

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I always cook too much so I dont have to cook as much in the following few days, for example our dinner salads are huge and last a few days for snacks and lunch in the fridge :)

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