Annie - posted on 05/15/2012 ( 1 mom has responded )
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Annie - posted on 05/15/2012 ( 1 mom has responded )
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Lakota - posted on 05/17/2012
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Easy Chicken Alfredo
Servings: 4
"When you need quick and creamy comfort, add cooked chicken, mushrooms and mixed vegetables to a ready-made Alfredo sauce and serve over hot fettuccini."
Ingredients:
1 pound uncooked linguine
2 boneless chicken breast halves,
cooked and cubed
1 (4.5 ounce) can sliced mushrooms
1 (16 ounce) jar Alfredo-style pasta sauce
1 (10 ounce) package frozen mixed
vegetables
1/3 cup milk
Directions:
1. In a large pot cook fettuccini or linguini pasta in boiling salted water until al dente. Drain well.
2. Meanwhile, in a large saucepan over medium-low heat add cubed cooked chicken, mushrooms, Alfredo sauce, frozen vegetables, and milk. Cook until heated through.
3. Serve warm Alfredo sauce over cooked fettuccini or linguini noodles.
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