Julie - posted on 01/27/2009 ( no moms have responded yet )
3lbs of ground beef, 2 big cans of vegetable vegetarian soup
brown ground beef, drain thoroughly & add the 2 cans of soup & on low heat let cook for about five minutes(just until hot). I like to serve this in a bowl with some cheese on top possibly & with a couple pieces of buttered bread. Hope you enjoy!!