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Chicken Enchaladas

Chris - posted on 02/15/2009 ( 1 mom has responded )

1

40

1 bag chx breast

Flour or Corn tortillas

1 lg bag grated cheese

1 can green chilies

1 family size can cream of chx soup

1 lg tube sour cream

1 lg can red or green enchalada sauce



Boil chx & then shred it

Mix with sour cream, green chilies, cream of chx soup & amount desired of grated cheese.



Roll mixture into tortillas and place in pan



Topp with your green or red sauce & grated cheese



Cover with tin foil



Oven 350 for about an hour

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1 Comment

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Marsha - posted on 02/16/2009

6

20

Great, I will try this! I cook all the time and love cooking but never have seemed to find an easy recipe for Enchiladas! Thanks, it sounds easy enough!

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