Michelle - posted on 10/08/2010
8 potatoes, peeled and cubed
8 oz cream cheese
3-14.5 oz reduced sodium chicken broth
1 can cream of chicken soup
1/4 t. pepper
1.Put potatoes in crockpot.
2.Combine the cream cheese, chicken broth, soup, and pepper. Add this mix to the crockpot.
3.Cover and cook on LOW 8-10 hours or one HIGH 3-4 hours.
4.After cooking time, mash the potatoes if you want soup to be thicker.
I really like this blog for crock pot recipes: http://crockpotrecipeexchange.blogspot.c...
Cat - posted on 10/07/2010
Russian chicken - delicious and SUPER easy.
6-8 Chicken thighs (bone in)
1 jar Apricot preserves
1 8 oz bottle of Russian Dressing (I use Wishbone)
1 packet Onion soup mix.
In the morning, I put the chicken pieces frozen from the freezer right into the crock pot. Then I mix the ingredients and pour over the chicken and then put it on low for 8 hours (if you are home, mix the chicken a bit during mid day to ensure that all the pieces can cook evenly). By the evening, dinner is ready. Serve over hot rice and steamed veggies on the side. :)
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