Homemade Spagetti Sauce

Karen - posted on 01/06/2009 ( 1 mom has responded )

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Simply and yummy!



Spaghetti Sauce



1 med round steak

2 med pork chops



2 cans crushed tomatoes (28 oz each)

1 can tomato sauce

1 can tomato paste



1 med onion

1 green pepper



oregano (generous)

Italian seasoning

fresh garlic clove chopped (or a giant spoonful of the jarred garlic)

salt & pepper to taste



Cube meat and saute until cooked thru in a tbls EEVO. While sauteing, add onion. Once meat is cooked thru, add all other ingred and simmer all day and serve over spagetti noodles of your choice!



I will cook a batch of this and then freeze it in smaller ziplocs and then I don't have to buy sauce!

1 tbls sugar to cut the acidity of tomatoes

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1 Comment

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Jane - posted on 01/06/2009

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My husband is Italian and learn to cook sauce from his mother .... your recipe is almost the same