How to make white cheese sauce like in Mexican resturants?
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Alea - posted on 02/14/2010
The best way to make cheese sauce is to buy the mexican queso fresco. You can find it in the refrigerated section at most wal-marts now. it is a round package of chees. you can melt the cheese with a splash of milk over low heat and add green chili or salsa(the tostitos brand is good). you can also add some cooked ground beef if you would like and serve with chips. :-)
2 Teaspoons of corn or vegetable oil
2 Peppers ( jalapenos,or which ever green pepper you perfer)
1 Medium Onion
Black pepper, salt, and Garlic at taste
La Vaquita ( queso fresco)
you make the salsa by boiling the peppers, and tomaoes in a pot till the skin of tomatoes and peppers are starting to peal off.
next you fry the onion in pan with oil about 2 Teaspoons
you draine and blend the peppers, and tomatoes in a blender
pour the mixture into the pan with the onions. sprinkle the salt, pepper, and the garlic
then you cut the ( la Vaquita) white cheese in little bits of squares and mix them in with the sauce untill it boils in and then its ready to eat. we eat this usually for breakfast.
Meghann - posted on 02/18/2010
Food City has some already prepared in a little square container. All you have to do is heat it! They have plain cheese dip n the spicy one. It is very good! Tastes just like the cheese at the resturant! Its in the section across frm the deli, with the packaged sara lee deli meats n the deli made stuff like the potato salad...hope this helps you!
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