Michelle - posted on 01/25/2009 ( 2 moms have responded )
500g bite-size chunks of tender beef
2 tbsp sesame oil
2 tbsp brown sugar
5 tbsp soya sauce
1 "heaping" tbsp chopped garlic
veggies (my favorites are onions, mushrooms, bean sprouts and spinach)
Mix all the ingredients together in a large airtight container (by hand works best). Place in the fridge for at least 3 hours (overnight is ideal). Cook in a wok and serve over rice or rice noodles.
Great for when you are cooking for a dinner party since all the chopping was done ahead of time. You won't be stuck slaving in the kitchen while your friends/family are over.
A word of warning: if you take this to a pot luck you will never be allowed to bring anything else again! I am no longer asked to bring something, I am just "reminded" to bring this dish ;)