Rhonda - posted on 08/11/2009 ( 2 moms have responded )
113
25
1/2 gal. vanilla ice cream
1(8 oz) container of Cool Whip Thawed
1 pkg Orea Cookies
Soften ice cream and mix with cool whip. Crush cookies in large zip lock bag. Combine ice cream mixture with crushed cookies. Spread evely into a 9 x 13 inche pan and freeze until set.
I hope everyone enjoys this summer treat!
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