- If you're looking for a quick appetizer recipe, try Jennifer C.'s "Artichoke Dip".
- 1 can of artichokes, chopped
- 1 cup parmesian cheese, grated
- 3/4 cup mayo
- 1/4 tsp worstershire
- 1/8 tsp hot sauce
- 1 clove of garlic minced (sometimes I put more)
- Mix it all together, spray pan and bake for 20 to 25 min (until the edges are bubbling).