Cookbook
Banana Mango Smoothie
- Smoothies are a favourite for the young and old. As summer approaches try adding some oats to your children's smoothies. Oats add a nice flavour and can make your smoothie a complete breakfast helping you stay fuller for longer. It’s perfect for breakfast on the run or perhaps it’s one that a fussy breakfast eater might enjoy.
- Nutrition Note: Oats are high in soluble fibre, important for bowel health and helping to maintain healthy cholesterol levels.
Ingredients
- ½ mango
- ½ banana
- 2 heaped tbs plain or vanilla yoghurt
- ½ cup milk
- 2 tablespoons of rolled oats (optional)
5
(Rated by 6 moms)
| PREP TIME | 2 Min | READY IN | 4 Min |
| COOK TIME | 2 Min | SERVINGS | 2 |
MAIN INGREDIENT
Fruit
MEAL/COURSE
Drink
SEASON/OCCASION
Summer
DIETARY NOTES
Wheat/Gluten-free, Freezable, Lunch Box, Comfort Food, Baby Food, Quick & Easy, Healthy, Blogger
Preparation
- Peel and chop your fruit.
- Combine fruit, yoghurt, milk and oats (optional) in a blender. Blend until well combined.
- Serve and enjoy.
- Tip: Using frozen bananas will help make your smoothie nice and cold without needing to add ice cubes. Perfect for summer.
Review This Recipe
2 REVIEWS
Heather Sterling - commented on Mar. 16, 2013
What do you think about this recipe?
Noelle White - commented on May. 9, 2013
What do you think about this recipe?

