• Quick and easy, this baked ziti will help save you time and be a hit with the family.

Ingredients

  • 1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce
  • 2 cups water
  • 1 cup part skim ricotta cheese (about 8 oz)
  • 2 Tbsp. reduced fat grated Parmesan cheese
  • 3/4 cup shredded part-skim mozzarella cheese (about 3 oz.)
  • 12 ounces uncooked ziti pasta
0 (Rated by 0 moms)
PREP TIME 10 Min READY IN 1 Hr 20 Min
COOK TIME 1 Hr SERVINGS 8
MAIN INGREDIENT Pasta
MEAL/COURSE Dinner
TYPE OF DISH Pasta
COOKING METHOD Stove-Top
CUISINE Italian

Preparation

  1. Preheat oven to 400°. Combine Pasta Sauce and water in large bowl. Stir in ricotta and Parmesan cheeses, then uncooked ziti.
  2. Evenly spoon ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil. Bake 55 minutes.
  3. Remove foil and sprinkle with mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.

Rating

Post Powered by RESPECT not THUMPS