• If you're looking for a Soup or Stew recipe, try Elizabeth H.'s Chicken & Noodles In the CrockPot.

Ingredients

  • 4-5 chicken breasts
  • 40 oz. chicken broth (I always use low-sodium)
  • 2 (10 oz) cans of cream of chicken soup (I use low fat)
  • Half stick butter
  • 16 oz. frozen egg noodles
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PREP TIME 5 Min READY IN 8 Hr 5 Min
SERVINGS 6
MAIN INGREDIENT Chicken
MEAL/COURSE Dinner
TYPE OF DISH Soup and Stew
COOKING METHOD Crock Pot
DIETARY NOTES One-Pot Meal

Preparation

  1. Place chicken, broth, soup and butter (cut up butter into small piece first) into crockpot
  2. Cook on low for 8 hours, stirring occassionally
  3. Add noodles for the last hour
  4. Eat!

Rating

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