• A mouthwatering Corn Pudding recipe that you and your family can enjoy!

Ingredients

  • 1 can kernel corn (drained)
  • 1 can creamed corn
  • 1 stick of melted butter
  • 1 egg (beaten)
  • 1 cup sour cream
  • 1 8 oz. box of Jiffy Corn Muffin Mix
0 (Rated by 0 moms)
PREP TIME 10 Min READY IN 1 Hr 10 Min
COOK TIME 1 Hr SERVINGS 10
MAIN INGREDIENT Rice/Grain
MEAL/COURSE Side Dish
TYPE OF DISH Casserole
COOKING METHOD Oven
CUISINE American
DIETARY NOTES Vegetarian, Quick & Easy

Preparation

  1. Preheat over to 350 degrees F.
  2. Mix all ingredients together in an 8x8 baking pan.
  3. Bake for 1 hour or until golden brown.

Rating

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