• If you're looking for a great appetizer try Yvonne G's Creamy Artichoke Dip.

Ingredients

  • 1 cup cream cheese
  • 1 cup mayo
  • 1 cup sour cream
  • 1 cup shredded parmesan cheese (not any other blend of different cheeses)
  • 1-2 cloves minced garlic
  • 15oz. chopped artichoke hearts
4.7 (Rated by 3 moms)
PREP TIME 5 Min READY IN 8 Min
SERVINGS 8
MAIN INGREDIENT Vegetable
MEAL/COURSE Appetizer
COOKING METHOD Oven

Preparation

  1. Drain and chop artichokes.
  2. Combine with remaining ingredients
  3. Bake at 350 degrees for 30 minutes or until bubbly
  4. Serve with tortilla chips

Rating

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