- If you're looking for a soup and stew recipe, try Naureen M.'s easy cream of chicken soup
- 6 tablespoons butter
- 1/3 cup flour
- 1/2 cup milk
- 1/2 cup light cream
- 3 cups chicken broth
- 1 cup finely chopped chicken
- Melt butter in pan, blend in the flour.
- Add milk, cream and broth.
- Cook and stir until it thickens.
- Reduce heat when it is boiling.
- Stir in chicken and a dash of pepper.