- If you're looking for a seafood pasta recipe, try Brooke P's "Easy Tuna & Noodles".
- 1 can of tuna in water
- 1/2 lb pasta
- 1/4 cup olive oil (give or take depending on your taste)
- 3 tablespoons dry garlic & herb seasoning
- salt and pepper to taste
- Boil pasta according to package instructions.
- Drain tuna then cook with oil, garlic seasoning, salt and pepper in frying pan.
- Add hot, drained pasta to tuna mixture, toss well and serve immediately.