Cookbook

Ham And Potato Chowder

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By Amanda Kraushaar

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  • If you're looking for a warm ham chowder recipe, try Amanda K's "Ham And Potato Chowder".

Ingredients

  • 6 large potatoes
  • 1 lb cubed ham
  • 1 medium onion
  • 2 cans cream corn
  • milk for texture
5 (Rated by 56 moms)
PREP TIME 5 Min READY IN 25 Min
COOK TIME 20 Min SERVINGS 4
MAIN INGREDIENT Pork
MEAL/COURSE Lunch
TYPE OF DISH Soup and Stew
SEASON/OCCASION Winter
COOKING METHOD Stove-Top
DIETARY NOTES Freezable, Nut-free, Quick & Easy

Preparation

  1. Boil your potatoes till fork tender then drain.
  2. In a large pot brown ham and onion, add your cream corn and drained potatoes, stir then add milk for creaminess or to thin out.

Rating

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