• I was in a such a mood for a peanut chocolate treat the other day, I came up with this easy recipe.

Ingredients

  • 1 1/3 cup of unsalted roasted peanuts
  • 1 bar og Ghiradelli 60% (The brown wrapper)
  • 4 TBS Trader Joe's Caramel sauce
  • 72 mini marshmallows. (honestly, these can be left out. Make it even easier)
  • Mini muffin tin and 24 muffin liners.
0 (Rated by 0 moms)
PREP TIME 15 Min READY IN 25 Min
COOK TIME 5 Min SERVINGS 0

Preparation

  1. I have tried the various chocolate %s that are out there and I find that, for me, it hits just the right amount of sweetness with the cacao content at 60%.
  2. Chop, chop peanuts and chocolate.
  3. Stir caramel into chopped peanuts.
  4. Layer into the muffin liners. Chocolate on the bottom, three mini marshmallows, then a solid tsp of peanut/caramel.
  5. Ready to go into the oven. I set my oven to 350F and 5 minutes.
  6. Then melt the chocolate. I used a bowl set into a pot with a bit of water at the bottom.
  7. I poured the chocolate into a Ziplock bag.
  8. And drizzled it onto the somewhat cooled treats.
  9. Step by step images on my blog: http://shiftctrlart.com

Rating

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