• If you're looking for a tart breakfast recipe, try Maddy L.'s "Lemonade Scones".

Ingredients

  • 3 cups self rising flour
  • 1 pinch salt
  • 1 cup thickened cream
  • 1 cup lemonade
0 (Rated by 0 moms)
PREP TIME 10 Min READY IN 22 Min
COOK TIME 12 Min SERVINGS 10
MEAL/COURSE Breakfast
TYPE OF DISH Cakes and Cookies
COOKING METHOD Oven

Preparation

  1. Mix into dough, then cut into shapes.
  2. Bake at 250*F for 12 minutes.

Rating

Post Powered by RESPECT not THUMPS