• This is probably the healthiest banana muffin recipe you'll find, but don't let that scare you off! Even folks - including picky little Monkeys - who think they don't like healthy food will enjoy these. It's hard not too, they are moist, sweet and delicious.

Ingredients

  • 4 large, ripe bananas
  • 2 chia eggs, or flax eggs (2 ground chia or flax + 6 tbls hot water)
  • 1/2 cup xylitol or stevia baking blend (or coconut sugar, if you prefer)
  • 2 droppers full of liquid stevia, or adjust to taste
  • 1 tsp vanilla extract
  • 1 tsp lemon juice
  • 2 cups gluten-free oat flour
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp sea salt
  • 1/4 tsp ground cinnamon
0 (Rated by 0 moms)
PREP TIME 10 Min READY IN 24 Min
COOK TIME 14 Min SERVINGS 12
MAIN INGREDIENT Fruit
MEAL/COURSE Snack
COOKING METHOD Oven

Preparation

  1. 1. Whisk together wet ingredients in a large bowl.
  2. 2. Stir together dry ingredients in a small bowl.
  3. 3. Add dry to wet and stir until well mixed.
  4. 4. Divide between greased muffin cups.
  5. 5. bake at 375F for 14 minutes.
  6. 6. Let cool and then remove from pan.

Rating

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