• Try out this delicious Spinach Chicken Lasagna Casserole recipe submitted by moms, for moms.

Ingredients

  • 1 (10 oz) package frozen spinach, thawed and drained
  • 2 cups cooked chicken, shredded
  • 2 cups grated cheddar cheese
  • 1/3 cup chopped onion
  • 1 tbsp cornstarch
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tbsp soy sauce
  • 1 (10 oz) can cream of mushroom soup
  • 1 cup sour cream
  • 1 (4 1/2oz) jar sliced mushrooms, drained
  • 1/3 cup mayo
  • 6 lasagna noodles, cooked
  • 1 cup grated parmesan cheese
  • 1 cup chopped pecans
0 (Rated by 0 moms)
READY IN 0 Min
SERVINGS 1
MAIN INGREDIENT Chicken
TYPE OF DISH Casserole
COOKING METHOD Oven
CUISINE American

Preparation

  1. Preheat oven to 350 degrees.
  2. In a large bowl, combine spinach, chicken, cheddar cheese, onion, cornstarch, salt, pepper, soy sauce, soup, sour cream, mushrooms, and mayo. Put a layer of noodles in the bottom of a greased 9x13x2 inch lasagna pan. Spread half of the spinach mixture over noodles. Place another layer of the noodles on top and cover with the remaining spinach mixture. Sprinkle parmesan cheese then pecans on top and bake for 1 hour.

Rating

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