• If you're looking for a casserole recipe, try Amber S.'s "Swiss Cheese and Chicken Casserole".

Ingredients

  • 6 boneless, skinless chicken breasts
  • 6 slices swiss cheese
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1/4 cup milk
  • 1 cup bread crumbs
  • One stick butter, melted
  • Salt and pepper to taste
0 (Rated by 0 moms)
PREP TIME 10 Min READY IN 1 Hr 10 Min
COOK TIME 1 Hr SERVINGS 1
MAIN INGREDIENT Chicken
MEAL/COURSE Dinner
TYPE OF DISH Casserole
COOKING METHOD Oven
CUISINE American

Preparation

  1. Place chicken in baking dish, sprinkle with salt and pepper
  2. Put one slice of swiss cheese over each chicken breast in separate bowl
  3. Mix the 2 soups and milk, pour on top of chicken
  4. Mix butter with breadcrumbs and sprinkle over top
  5. Bake at 350 *F for 1 hour

Rating

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