- This Tater Tot Hotdish recipe makes for an easy treat that is both tasty and satisfying.
- 1 lb ground beef
- 2 cans of either corn or green beans
- Tater tots
- 1 Family size of cream of chicken soup
- Fry up the hamburger and drain. Place on the bottom of 9x13 pan. Layer corn or green beans on top of the hamburger. Then top with the tater tots. Pour the family size of cream of chicken soup on top of the tater tots and cook for 45 minutes at 375.