• If you're looking for a delicious pork sandwich recipe, try Connie C's "Vietnamese Sandwich".

Ingredients

  • 4 boneless pork loin chops, cut 1/4 inch thick4 (7 inch)
  • French bread baguettes split lengthwise
  • 4 teaspoons mayonnaise, or to taste
  • 1 ounce chili sauce with garlic
  • 1/4 cup fresh lime juice
  • 1 small red onion, sliced into rings
  • 1 medium cucumber, peeled and sliced lengthwise
  • 2 tablespoons chopped fresh cilantro
  • salt and pepper to taste
0 (Rated by 0 moms)
PREP TIME 10 Min READY IN 18 Min
COOK TIME 8 Min SERVINGS 4
MAIN INGREDIENT Pork
MEAL/COURSE Lunch
TYPE OF DISH Sandwich
DIETARY NOTES 20-Minute Meal, Quick & Easy

Preparation

  1. Preheat the oven's broiler.
  2. Place the pork chops on a broiling pan and set under the broiler.
  3. Cook for about 5 minutes, turning once, or until browned on each side.
  4. Open the French rolls and spread mayonnaise on the insides.
  5. Place one of the cooked pork chops into each roll.
  6. Spread chili sauce directly on the meat.
  7. Sprinkle with a little lime juice and top with slices of onion, cucumber, cilantro, salt and pepper.
  8. Finish with another quick drizzle of lime juice.

Rating

Post Powered by RESPECT not THUMPS