Homemade baby food
Sarah - posted on 04/15/2015
There are books on how to make baby food, but I agree with Michelle. One ingredient steamed til soft, throw it in the food processor, done. I made large batches and put serving into ice trays, freeze them and store in a zip-lock bag in the freezer. Then you just take a cub or two of what you want and warm it up. As baby advances you can leave bigger chunks and pieces for baby to pick up.
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