Easiest chicken ever

Mandy - posted on 03/01/2009 ( 1 mom has responded )

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Take boneless, skinless chicken breasts and put in a ziploc with italian dressing and grated parmesan cheese. Shake well to mix. Refrigerate for at least 2 hours or overnight. Bake on a foil-lined cookie sheet at 400 degrees for about 25-30 minutes. Done! SOOOOO good and so easy! Serve with mashed potatos and veggies for a great meal.

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Sheila - posted on 03/01/2009

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Do you have an idea of how much of each you put in the bag? Or just whatever you feel like? Thanks!

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