Soy Sauce Substitute

Dyna Sheen - posted on 12/25/2012 ( 1 mom has responded )

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Description:
This natural sauce is easy to make and comes pretty close to tasting like the real thing...without all of the dangers. You can use this homemade sauce as a substitute for Soy Sauce or Worcestershire Sauce.

Ingredients:
4 teaspoons balsamic vinegar
2 teaspoons unsulphured molasses
1/4 teaspoon ground ginger
1 pinch white pepper
1 pinch garlic powder
1 1/2 cups organic beef broth or chicken broth
salt, to taste (if needed)

Special Instructions:
In a saucepan over medium heat, stir together all of the ingredients, except salt. Bring to a boil. Continue to boil gently until liquid is reduced to about 1 cup, for about 15 minutes.

Store the sauce tightly covered, in the refrigerator for up to a week. Shake before using. (Use as a substitute for Soy Sauce or Worcestershire Sauce.)

Makes 1-cup sauce.

MOST HELPFUL POSTS

K - posted on 04/29/2014

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My husband's cousin has a soy allergy and found out that we had a G6PD-D baby. Her family suggested this - http://www.iherb.com/Coconut-Secret-Raw-...
which can be found in some grocery stores, like Whole Foods Market. It's a really good soy substitute that I've used in cooking as well. It only contains fermented coconut and sea salt.

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