cooking
What are we feeding our children for dinner.. Hopefully its not takeout or from a box...

Started by Alice on 09/17/2010 in Working Moms
Last update on 09/27/2010 by Alison
What are we feeding our children for dinner.. Hopefully its not takeout or from a box...
Last update on 09/27/2010 by Alison
As a younger mother, I could really use some simple yet delicious recipes!
Last update on 11/24/2008 by Karen
When it comes to cooking do you make things homemade or do you like ready prepared meals?
Last update on 04/19/2009 by Cindy
Ingredients: 1 can campbells beef broth, 1 can campbells cheese soup, 1lb ground turkey, 1 box bowtie pasta, 1/2 cup of ketchup, Adobo seasoning (in latin/ethnic foods aisle),...
Last update on 03/21/2009 by Wendy
Barilla plus pasta 2cups fresh parsley 1 tbsp dried basil 1/2-1 cup nuts (pine, walnut or pistachio) olive oil 1/2- 1 cup parm cheese Cook pasta puree the remaining...
Last update on 06/13/2009 by Melissa
Hi Moms! I found this great recipe in one of my cookbooks called Down Home Cooking Without the Down Home Fat. My kids have always liked this one. I hope yours do too! I...
Last update on 04/19/2010 by Tawnya
rainbow pasta 1 bottle Kraft Zesty italian dressing I can artichoke hearts I cant cut black olives 1/4 cup parmession cheese minced garlic 1 cooked chicken breast
Last update on 04/06/2009 by User
one box spiral tri-colored pasta cooked one cup chopped raw broccoli one can black olives one pint cherry tomatoes 2 cups grated mozzarella one bunch green onion chopped...
Last update on 06/04/2009 by Karen
1 pound bowtie pasta 4 tablespoons butter 4 tablespoons flour 2 cups half and half 1 cup parm cheese salt & pepper to taste optional items: crab meat/ can of...
Last update on 06/03/2009 by Jan
Very tasty dish and very light! This can be eaten hot or cold. 1. Boil penne (or some other hard pasta) noodles and green beans (frozen or fresh) together. 2. While those...
Last update on 02/03/2009 by Sherry
* 1 tablespoon extra-virgin olive oil, 1 turn of the pan * 1/2 pound hot Italian sausage, available in bulk at butcher counter or, 2 links, casings removed * 1...
Last update on 05/24/2009 by Evelyn
All you need: 1 box of sprial noodles. colored or not. 3 lg cucumbers 2 lg tomatos 1 can black olives 1 can mushrooms 1/2 jar of green olives salt & peper and 1bottle of...
Last update on 03/17/2009 by Teresa
in frypan, cook chopped onion,carrots,celery,capsicum,tomato & bacon. boil macaroni. add 2 tblsp of plain flour to vegies, cook 1 minute. slowly mix in 1 cup milk, til...
Last update on 01/22/2009 by Amanda
½ cup butter (not margarine) ¼ cup flour 1 teaspoon salt 6 cups milk 1 pound Barilla elbows or rotini pasta 2 cups (8 ounces) sharp cheddar cheese, shredded 1 cup fresh...
Last update on 02/11/2009 by Katharine
Needed: 2 bags of rotini pasta 1 jar spaghetti sauce 2 packages DICED pepperonis 1 package SLICED pepperonis 2 cups Mozzarella Cheese Preheat Oven to 375 degrees. Cook pasta...
Last update on 07/20/2009 by Sabrina
We try to limit eating out/take out.
Last update on 01/05/2009 by Hanna
1 lbs Organic Pasta 1 tbs Olive Oil 1 tbs unsalted butter 3 - 4 cloves of fresh garlic 3 tbs sun dried tomatoes 1/2 vidalia onion 1/2 cup white wine 1/2 tsp - 1 tsp sea salt 1...
Last update on 07/08/2009 by Inggrie
1 package Imitation crab meat 1 package frozen peas 1 box medium pasta shells 1 squeeze bottle of olive oil mayo 6 oz of shredded mild cheddar cheese Cook pasta, rinse...
Last update on 05/19/2009 by Evelyn
Spiral Noodles (I like Ronzoni-has lots of fiber, but still tastes good) Kalamata Olives Fresh Spinach Leaves Artichokes Parmesean Cheese Cherry Tomatoes Cucumbers Caesar...
Last update on 07/01/2009 by Sheila
I love to cook. My husband actually always compliments my cooking. I even love inventing new recipes. But when it comes to cooking for my 2 year old. I hit a brick wall.......
Last update on 05/01/2011 by OhJessie